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[Antipasto appetizer]
1/10
Marinated Black Olives
¥ 660(Tax included)
1/10
Homemade pickles
¥ 660(Tax included)
*Vegetable content may change.
1/10
Today's carpaccio
¥ 1320(Tax included)
It changes daily, so please ask the staff.
1/10
Sun-dried tomatoes and olives
¥ 770(Tax included)
1/10
Zao Cream Cheese & Nuts
715 yen(Tax included)
1/10
Homemade Raisin Butter for Adults
715 yen(Tax included)
1/10
Homemade chicken liver pate
715 yen(Tax included)
1/10
Spanish Jamon Serrano
990 yen(Tax included)
Aged raw ham
1/10
Assortment of two kinds of sausages (chorizo & plain)
¥ 770(Tax included)
1/10
Assortment of 3 kinds of cheese
¥ 1320(Tax included)
1/10
Caponata
¥ 660(Tax included)
Vegetable stew with tomato
1/10
Zeppolini
¥ 660(Tax included)
A chewy snack made from deep-fried pizza dough mixed with green nori seaweed.
1/10
Smoked French fries
¥ 660(Tax included)
1/10
Spicy fried beef tongue
715 yen(Tax included)
Great texture too!
1/10
Large fried oysters (2 oysters)
990 yen(Tax included)
1/10
Camembert cheese frites
¥ 770(Tax included)
1/10
Fried soft shell shrimp
990 yen(Tax included)
You can enjoy it from head to tail, including the shell.
1/10
Octopus stewed in tomato sauce
935 yen(Tax included)
1/10
Italian style octopus from Galicia
935 yen(Tax included)
Paprika powder adds an accent.
1/10
Oven-baked whelk with garnish and butter
990 yen(Tax included)
1/10
Today's ahillo
From 990 yen
It changes daily, so please ask the staff.
1/10
Oysters with cream lemon ajillo
¥ 1320(Tax included)
1/10
Mussels white wine steamed
880 yen(Tax included)
1/10
Fleischkäse
715 yen(Tax included)
Sausage made with beef tongue, tomato, cheese, herbs, etc.
1/10
Today's Bruschetta (1 piece)
385 yen(Tax included)
Bruschetta is a dish made of ingredients placed on a baguette smeared with olive oil.
1/10
Beef tongue brochette with checca sauce (1 piece)
605 yen(Tax included)
Brochettes = grilled skewers. Enjoy with a refreshing fresh tomato sauce.
1/10
Sendai beef salad
1100 yen(Tax included)
1/10
Beef tongue and beef tendon stewed in red wine
935 yen(Tax included)
1/10
Bucket (1 piece)
110 yen(Tax included)
1/10
Garlic toast (1 slice)
¥ 198(Tax included)
[Insalata Salad]
1/10
Bagna cauda
1100 yen(Tax included)
1/10
Green salad
715 yen(Tax included)
1/10
Raw ham salad
990 yen(Tax included)
1/10
Tomato and mozzarella cheese caprese
¥ 1210(Tax included)
[Beef Tongue]
1/10
CUCINA beef tongue plate
2112~
A plate style unique to Rikyu's Italian cuisine.The oxtail soup is a Cucina original made with plenty of vegetables.This beef tongue plate, which also comes with an appetizer platter, is exclusive to our store.Choose from grilled beef tongue, two kinds of beef tongue sausage, beef tongue and beef tendon stewed in red wine, beef tongue and rolled barley salad, three kinds of vegetable appetizers, salad, oxtail soup, baguette or barley rice.2112 yen, 2 sheets 4 pieces 2772 yen, 3 sheets 6 pieces
1/10
KIDS curry
814 yen(Tax included)
1/10
Grilled beef tongue (1 slice, 2 slices)
660 yen ~
1 sheet 2 slices 660 yen, 2 sheets 4 slices 11,320 yen, 3 sheets 6 slices 1,980 yen
[Pasta pasta]
1/10
Hot Beef Tongue Volcano Pasta
1980 yen(Tax included)
Staff's top recommendation! Super hot pasta.
1/10
Sendai roast beef and melted cheese bolognese
1980
The most popular menu item is Sendai beef roast beef mixed with melted cheese.
1/10
Beef tongue bolognese
1430 yen(Tax included)
A classic pasta dish made with minced beef tongue, giving it a crunchy texture.
1/10
Pasta of the week
¥ 1320(Tax included)
1/10
Tomato and mozzarella
¥ 1320(Tax included)
1/10
Thick-sliced bacon and mushrooms in tomato cream sauce
1430 yen(Tax included)
1/10
Shrimp and Tomato Genovese
1540 jpy(Tax included)
1/10
Grilled cod roe cream
1540 jpy(Tax included)
A luxurious cream pasta with a whole mentaiko.Mix thoroughly and enjoy.
1/10
Cream pasta with plenty of fresh sea urchin
1760 yen(Tax included)
A creamy pasta made with plenty of rich fresh sea urchin.
1/10
Oyster and dried mullet roe peperoncino
1760 yen(Tax included)
1/10
Grand Pescatore
2200 yen(Tax included)
Fisherman-style pasta made with generous amounts of seafood such as shrimp, crab, squid, and oysters.
[Risotto]
1/10
Oyster cream risotto
1760 yen(Tax included)
Made with large oysters from Ishinomaki.
[Second main dish]
1/10
Sautéed fresh fish
1500 yen ~
*Contents may vary depending on what is in stock.
1/10
Neapolitan seafood soup
2430 yen(Tax included)
1/10
Aged beef skirt steak on a hot plate ~ Chaliapin sauce ~
1650 yen(Tax included)
1/10
Sendai beef tagliata
2750 yen(Tax included)
1/10
Bone-in chicken thighs stewed in Roman tomato sauce
¥ 1320(Tax included)
Bone-in chicken stewed in tomato sauce
1/10
Pizzaiola of JAPAN X
1650 yen(Tax included)
A dish made with grilled Zao brand pork mixed with tomato sauce and cheese.
1/10
Roasted lamb with whole grain mustard sauce
1980 yen(Tax included)
[Dolce Dolce]
1/10
Macedonia
715 yen(Tax included)
1/10
Tiramisu
880 yen(Tax included)
1/10
Seasonal gelato
550 yen(Tax included)
